Spiralized Beet Salad

June 2017 - Lunch & Dinner

Fresh beets are spiralized and made into “noodles”, tossed with a simple orange vinaigrette, and topped with fresh mint and pistachios. This sprialized beet salad is quick, easy, and a fun way to eat your veggies!

Directions

Spiralize Beets or buy them pre-spiralized at Nature’s Fare Markets.
Place the beet noodles in a large bowl.
In a small mason jar, combine the orange juice, vinegar, honey, salt, pepper, and olive oil. Shake until well combined. Pour the dressing over the beet noodles.
Add in the mint and pistachios and toss well. Serve immediately. See notes for make ahead directions.

Recipe and photos by: Fashionable Foods